Back at it

We’re back at it: the routine that September brings. Full calendars. Coordinated schedules. Structured time. Registration fees. The never-ending saga of the question that has no easy answer: “what do you want for dinner?”

Butter

Corn on the cob is about as genuine an end-of-summer tradition as any end-of-summer tradition gets and I am here for it. But it’s not because of the corn so much as it is the butter. It’s all about the butter.